Friday, March 15, 2013

FUNFETTI CUPCAKES WITH BUTTERCREAM



My daughter Ana school is raising money for school trip and like always she volunteer me to bake cupcakes for the sale.  This recipe is one of my favorites for birthdays.  I hope you guys enjoy it.

Funfetti Cupcakes

Ingredients:
3-1/4 cups of all purpose flour
2 tsp. baking powder
2 tsp. baking soda
1-3/4 cups of sugar
1/4 cup butter
1-1/2 Tbsp. vegetable oil
2 egg whites
1-2/3 cups of milk
1/2 cup plain fat-free yogurt
2 1/2 tsp. vanilla extract
1 (3) oz. jar of sprinkles

Instructions:
1.  In a bowl with a wire whisk mix together flour, baking powder and baking soda, set aside.
2.  In another bowl mix together milk, yogurt and vanilla extract, set aside.
3.  With a paddle attachment cream sugar, butter and oil.
4.  Add egg whites.
5.  Incorporate flour mixture alternating with milk mixture.
6.  With a spatula fold in the sprinkles.



















7.  Pour batter in prepared cupcake pans.

















8.  Bake at 350 degrees for 10-15 minutes.

I had some time in my hands so I decorated  them in different ways:





1 comment:

  1. Very funny idea and lovely cupcakes! I'd like to find them on my Easter table!

    ReplyDelete

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